Ingredients

Brownies (we just bake a batch of boxed brownies)

1 Big tub of Cool Whip

1 package Jello instant chocolate pudding

Mini chocolate chips (optional)

Trifle dish (helps with presentation :))

Instructions

1. Bake brownies as directed and let cool.

2. Make pudding per directions on box.

3. Cut brownies into small squares and layer on bottom of trifle dish.

4. Place a pudding layer over the brownies, making sure to get the edges of the dish.

5. Place a layer of Cool Whip above the pudding, again making sure to reach the edges of the dish.

6. Repeat steps 3-5 for 1-2 more layers, ending with the Cool Whip on top.

7. Decorate with mini chocolate chips of sprinkles if you wish!

8. Store in the fridge until ready to eat. (We like it better after the pudding has soaked into the brownies a bit-so let it sit overnight if possible!)

9. Enjoy!